Mushrooms
Kingdom of eukaryotic, chlorophyll-free, heterotrophic organisms
Fungi are a heterogeneous group of eukaryotic, chlorophyll-free, heterotrophic organisms that feed primarily osmotrophically, and most of which are capable of reproducing by means of spores. Most of them have a mycelial structure throughout their lives or at certain stages of development, while some—yeasts—are unicellular. The science of fungi is mycology. At the beginning of the 21st century, approximately 70-100 thousand species of fungi had been described, but their expected diversity, according to various authors, ranges from 300 thousand to 1.5 million species.
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Five incredibly delicious and nutritious recipes with hunting sausages
Hunting sausages are a popular snack and ingredient in many dishes. UNN offers five recipes: Tatar-style azu, light spring salad, a la pilaf, pasta in creamy cheese sauce, hot salad.
First snow fell near Kyiv: what will the weather be like in the capital and region in the coming days
On the night of October 19, the first snow fell in the Vyshhorod district of Kyiv Oblast. Local Telegram channels published photos of snow-covered clearings.
Quiet hunting: which mushrooms to pick in October and how not to confuse them with poisonous "doubles"
In autumn, forests abound with porcini mushrooms, aspen boletes, chanterelles, and honey mushrooms, but along with them, dangerous poisonous doubles also appear. It is important to know how to distinguish edible mushrooms from poisonous ones to avoid trouble during "quiet hunting."