A master class on cooking a safe and delicious dish was held for children of the Regional Hospital in Kiev region
Kyiv • UNN
A cooking class for young patients was held at the School of superheroes of the Kiev regional children's hospital in Boyarka. Children learned how to make shawarma under the guidance of the brand chef Döner market.
In the Kiev regional children's hospital, which is located in the city of Boyarka, a children's master class was held, Reports UNN.
Details
The event was held at The Superhero School.
The celebration for kids was organized by the döner market brand together with the Kyivstar TV film and television platform with the support of 1+1 media.
The döner Market chain has long introduced children's master classes. Children are our future, and we can and should teach them something new and interesting. Shawarma may not be an obvious children's dish. However, our shawarma consists of cool ingredients, fresh vegetables, natural sauces and safe products. So we want them to try it and enjoy it
Young visitors had the opportunity to feel like real chefs. First, the children were given knowledge of Culinary Science, and then allowed to apply it in practice.
The" School of superheroes " has also set up a special entertainment area. There, children invented and created their own superheroes. The organizers of the event explained why they consider such initiatives especially important in this difficult time.
"The children got maximum pleasure and positive emotions. This will affect not only their physical condition, but also their mental one. They give children pleasant emotions, unforgettable moments for the children's holiday," comments Tatiana Rubets, head of the school of superheroes in Boyarka.
Help
The döner Market chain of delicious safe fast food, which is developed by MHP together with its partners, already has more than 170 establishments. The first point of the brand was opened in Kiev in September 2020. Currently, the chain's establishments operate in different localities in 20 regions of Ukraine.
Each Döner market is dominated by three basic principles: unified taste, technological efficiency, and safety and control. Only products from trusted suppliers are used for cooking. For example, shawarma and doneri are made from Nasha Ryaba chicken and Skott Smeat beef.
Döner market establishments come in different formats: corners in shopping and entertainment centers, individual establishments of larger and smaller sizes, and döner market cafes. For working in fields with a large number of people, there is a mobile point Döner Trak. MHP and its partners work on such a variety so that consumers can always find a chain of establishments and eat delicious and safe food.